Oh, JFG Nation. Have you been following me on Instagram, Twitter @junkfoodguy, or Facebook? I think I ate more than 10,000 calories yesterday, walked more than 17,000 steps, and Tweeted 100 photos documenting it. Here’s something I ate, and it was one of the least exciting/interesting things of the day!

Great Googly Moogly. Anyways, keep checking out my social networks today – I’ll be eating my way through a second day of the Summer Fancy Food Show up here in NYC. Will I find more amazing things to eat? Will my fingers be too swollen with salt to type a future blog post? Will I be forced to endure another sales pitch about friggin’ gluten-free chocolate? These are all questions I’d like the answer to. Stay tuned.

In the meantime…EPISODE 58 OF THE NOSH SHOW IS HERE!

For you new arrivals, The Nosh Show is a podcast started by Marvo from The Impulsive Buy, featuring Ryan from GrubGrade, Dubba from On Second Scoop, and, of course, me, your friendly neighborhood JFG. Today marks the release of The Nosh Show, Episode 58: Thing Sauce.

This week, “we discuss dried Spam snacks, McDonald’s testing a pulled pork sandwich, new pretzel snacks, and Denny’s Slamtastic 4 menu. Also, Ryan and Marvo talk about their experiences with Pizza Hut’s Hot Dog Bites Pizza.”  You can listen embedded here:

You can subscribe to The Nosh Show using various services: iTunes, Stitcher, TuneIn, RSS, or, you can also download the episode.

Happy Monday, everyone! I’ll be recapping the Summer Fancy Food Show later this week.

Thoughts? Please comment below or hit me up on Twitter @junkfoodguy or LIKE my Facebook Page and message me there. I also have Google+!! Let’s hang out.

Sincerely,

Junk Food Guy